Proximate Analysis of Coptodon rendalli
Mainly from V.P. Bykov (1983, Ref. 4883)

 Main ref.
 Country
 Belgium
 Locality
 Belgium, initial chem. comp. of sample before treatment
 Remark
 Previous diet of T. rendalli and O. niloticus fry: Artemia nauplii for 3 weeks; then minced beef heart and Tetra-Min flakes until they reached 1 g.; then Trouvit-00 pellets and minced beef heart supplemented with vitamins and minerals until they reached 2 g.; from 2 to 5 g, pellets with vitamins and minerals.
 Weight proportions
 Chemical composition
 Body parts
Moisture %
Protein %
Fat %
Ash %
 Whole fish
 - 
 - 
 - 
 - 
 Meat/Fillet
75.3
15.5
5.1
3.9
 Liver
 - 
 - 
 - 
 - 
 Roe
 - 
 - 
 - 
 - 
 Viscera
 - 
 - 
 - 
 - 
 Head/bone/fins
 - 
 - 
 - 
 - 
 Waste/offal
 - 
 - 
 - 
 - 
 Comment
 Initial content of the sample fingerlings before treatment.
Search Ref. (e.g. 9948)
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